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What we do
We source the liquid whey that’s the by- product from the manufacture of Italian cheeses, in particular from the world-famous PDO cheeses.
The industrial site in Cazzago San Martino, in the province of Brescia, is a modern state-of-the-art plant with advanced technology. The fresh whey collected from cheese-makers is analysed and checked before processing. Hygiene, food safety and the GFSI quality standards are guaranteed for all Serum Italia products.
Serum Italia produces whey powder, whey protein concentrates (WPC 80) for the food and beverage industries, for dairy and agri-food companies sport nutrition and wellness.
